Los Jardines de Zoraya
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About the Show
Los Jardines de Zoraya enjoys a privileged location in the historic Albaicin quarter of Granada, just a few minutes away from the Mirador de San Nicolas. This section of the city is known for its narrow streets and quaint houses on the hills facing the Alhambra. Fantastic views from several plazas and private garden terraces are typical of this area.
Los Jardines de Zoraya features nightly flamenco performances every day with a full service restaurant. The flamenco performances are held inside, where the restaurant and bar offer the comforts of a typical, rustic atmosphere typical of this part of Granada. The venue also has a spacious and very pleasant terrace with aromatic plants and a typical Nasrid fountain.
The performances include five local artists (guitarists, dancers and singers) and last about an hour. Different ticket options are available and the restaurant regularly enjoys very positive reviews. The quality of service and food is excellent and with wide variety of cuisine, including typical dishes from Granada and Spain, beef, pork and lamb as well as vegetarian options.
Additional Information
First course, choice of:
- Ham croquettes with french fries
- Pasta with bolognesa sauce
- Grilled chicken filet with french fries
Dessert:
- Ice cream
Drinks:
- Drinks are not included in the price of this menu.
First course, choice of:
- Mixed platter of 100% Iberian ham and cheese from Granada
- Cordovan Salmorejo with Iberian ham and extra virgin olive oil ice cream
- Salad of lettuce, tomato, cucumber, red onion, kumquats, avocado cream and mango vinaigrette
Second course, choice of:
- Slow cooked beef stewed in Montilla-Moriles sauce with creamy truffled potato mash
- Sea bass in Gazpachuelo, seafood dish from Malaga with roasted sea bass, gazpachuelo soup, lemony potato and chopped prawns
- Pumpkin lasagna with cheese sauce and sundried tomato cream
Dessert, choice of:
- Poleá, traditional Andalusian dessert with aniseed gel and spiced fried bread croutons
- "Montefrieño" cheesecake oven-baked with fig jam and caramel crumble
Drinks:
- Served with a glass of cava or sweet wine for dessert (non-alcoholic alternatives available)
A selection of tapas:
- Por Tarantos: Tasting of bread, EVOO and seasoned olives
- Por Bulerías: Córdoba Salmorejo with diced Iberian ham
- Por Seguiriyas: Andalusian potato salad with tuna, prawn mayonnaise and olive juice
- Por Malagueñas: 1 Iberian ham croquette, 1 blue cheese croquette
- Por Granaínas: Artichoke with ratatouille, truffled potato and crunchy paprika crunch
- Por Soleá: Garlic prawns casserole fried in olive oil
- Por Fandangos: Veal brioche with goat cheese, boletus and mango chutney from the Axarquia
Dessert:
- Fin de fiesta: Traditional Andalusian dessert with aniseed gel and spiced fried bread croutons
Drinks:
- Drinks are not included in the price of this menu
Reviews
Reviews of Los Jardines de Zoraya
Observations
The tickets will not be sent by post. The confirmation email will serve as your tickets and the reservation will be held under your name at the venue. You can either print the confirmation email or present a copy of the email on a Smartphone or tablet. If you are not able to print or present a copy of the email on a Smartphone or tablet, please send us an email directly after finalizing the purchase and we will arrange entry presenting photo identification (Passport, driver's license or other national identity card).
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Feel the flamenco
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